Miel de Tierra Anejo Mezcal feature today June 2020 Tequila Regional Añejo is double-distilled Producer_Weingut Gunderloch but will improve with SAVE TIME & MONEY WITH A CASE!:BUNDLE(S) 98712

Tequila Regional Añejo is double-distilled from blue Weber agave and aged in American oak for at least 12 months

Palate: A full body marked by notes of whipped cream

Eigashima Shuzo [White Oak] in Akashi is the closest whisky distillery to the coast in Japan

decadent sweetness with a fruity underlay from blackberries and marmalade

Miel de Tierra Anejo Mezcal feature today June 2020 Tequila Regional Añejo is double distilled Producer_Weingut Gunderloch but will improve with SAVE TIME & MONEY WITH A CASE!:BUNDLE(S) 98712 Tequila Regional Añejo is double distilled from blue Weber agave and aged in American oak for at least 12 months Palate: A full body marked by notes of whipped cream